{"id":99999072,"date":"2024-02-02T16:56:19","date_gmt":"2024-02-02T15:56:19","guid":{"rendered":"https:\/\/www.foodintour.it\/?post_type=portfolio&#038;p=99999072"},"modified":"2024-02-02T20:49:17","modified_gmt":"2024-02-02T19:49:17","slug":"tasting-fossa-cheese","status":"publish","type":"portfolio","link":"https:\/\/www.foodintour.it\/en\/esperienze\/tasting-fossa-cheese\/","title":{"rendered":"Tasting Experience: PDO Formaggio di Fossa cheese"},"content":{"rendered":"\n<style type=\"text\/css\" data-created_by=\"avia_inline_auto\" id=\"style-css-av-lg3j9gnl-de1d2f98ae8085aaf9ccb5febc4b110c\">\n.av-horizontal-gallery.av-lg3j9gnl-de1d2f98ae8085aaf9ccb5febc4b110c .av-horizontal-gallery-inner{\npadding-bottom:40%;\n}\n.av-horizontal-gallery.av-lg3j9gnl-de1d2f98ae8085aaf9ccb5febc4b110c .av-horizontal-gallery-slider{\n-webkit-transition-duration:0.4s;\n-moz-transition-duration:0.4s;\n-ms-transition-duration:0.4s;\n-o-transition-duration:0.4s;\ntransition-duration:0.4s;\n}\n<\/style>\n<div  class='av-horizontal-gallery av-lg3j9gnl-de1d2f98ae8085aaf9ccb5febc4b110c av-horizontal-gallery-large-gap av-horizontal-gallery--effect  avia-builder-el-0  el_before_av_section  avia-builder-el-first  av-slideshow-ui av-control-minimal av-hide-nav-arrows av-slideshow-autoplay av-loop-endless av-loop-manual-once av-horizontal-gallery-1' data-slideshow-data=\"{&quot;animation&quot;:&quot;slide&quot;,&quot;autoplay&quot;:true,&quot;loop_autoplay&quot;:&quot;endless&quot;,&quot;interval&quot;:5,&quot;loop_manual&quot;:&quot;manual-once&quot;,&quot;autoplay_stopper&quot;:false,&quot;noNavigation&quot;:false,&quot;bg_slider&quot;:false,&quot;transitionSpeed&quot;:400,&quot;keep_padding&quot;:&quot;&quot;,&quot;hoverpause&quot;:false,&quot;show_slide_delay&quot;:0}\"  itemprop=\"image\" itemscope=\"itemscope\" itemtype=\"https:\/\/schema.org\/ImageObject\" ><div class='avia-slideshow-arrows avia-slideshow-controls' ><a href='#prev' class='prev-slide av-horizontal-gallery-prev' aria-hidden='true' data-av_icon='\ue87c' data-av_iconfont='entypo-fontello'  tabindex='-1'>Previous<\/a><a href='#next' class='next-slide av-horizontal-gallery-next' aria-hidden='true' data-av_icon='\ue87d' data-av_iconfont='entypo-fontello'  tabindex='-1'>Next<\/a><\/div><div class='avia-slideshow-dots avia-slideshow-controls av-horizontal-gallery-dots fade-in'><a href='#1' class='goto-slide active' >1<\/a><a href='#2' class='goto-slide ' >2<\/a><a href='#3' class='goto-slide ' >3<\/a><a href='#4' class='goto-slide ' >4<\/a><\/div><div class='av-horizontal-gallery-inner' data-av-height='40'><div class=\"av-horizontal-gallery-slider\"><div class=\"av-horizontal-gallery-wrap noHover\"><img decoding=\"async\" class='wp-image-99999076 avia-img-lazy-loading-not-99999076 av-horizontal-gallery-img' width=\"512\" height=\"384\" src=\"https:\/\/www.foodintour.it\/wp-content\/uploads\/2024\/02\/sogliano.jpg\" title='OLYMPUS DIGITAL CAMERA' alt='' srcset=\"https:\/\/www.foodintour.it\/wp-content\/uploads\/2024\/02\/sogliano.jpg 512w, https:\/\/www.foodintour.it\/wp-content\/uploads\/2024\/02\/sogliano-300x225.jpg 300w\" sizes=\"(max-width: 512px) 100vw, 512px\" \/><a href=\"https:\/\/www.foodintour.it\/wp-content\/uploads\/2024\/02\/sogliano.jpg\" data-srcset=\"https:\/\/www.foodintour.it\/wp-content\/uploads\/2024\/02\/sogliano.jpg 512w, https:\/\/www.foodintour.it\/wp-content\/uploads\/2024\/02\/sogliano-300x225.jpg 300w\" data-sizes=\"(max-width: 512px) 100vw, 512px\" class='av-horizontal-gallery-link' aria-hidden='true' data-av_icon='\ue869' data-av_iconfont='entypo-fontello' title='' alt=''><\/a><\/div><div class=\"av-horizontal-gallery-wrap noHover\"><img decoding=\"async\" class='wp-image-99999099 avia-img-lazy-loading-not-99999099 av-horizontal-gallery-img' width=\"1024\" height=\"683\" src=\"https:\/\/www.foodintour.it\/wp-content\/uploads\/2024\/02\/mulino-porta-di-sotto-mondaino-1024x683-1.jpg\" title='mulino-porta-di-sotto-mondaino-1024x683' alt='' srcset=\"https:\/\/www.foodintour.it\/wp-content\/uploads\/2024\/02\/mulino-porta-di-sotto-mondaino-1024x683-1.jpg 1024w, https:\/\/www.foodintour.it\/wp-content\/uploads\/2024\/02\/mulino-porta-di-sotto-mondaino-1024x683-1-300x200.jpg 300w, https:\/\/www.foodintour.it\/wp-content\/uploads\/2024\/02\/mulino-porta-di-sotto-mondaino-1024x683-1-768x512.jpg 768w, https:\/\/www.foodintour.it\/wp-content\/uploads\/2024\/02\/mulino-porta-di-sotto-mondaino-1024x683-1-705x470.jpg 705w\" sizes=\"(max-width: 1024px) 100vw, 1024px\" \/><a href=\"https:\/\/www.foodintour.it\/wp-content\/uploads\/2024\/02\/mulino-porta-di-sotto-mondaino-1024x683-1.jpg\" data-srcset=\"https:\/\/www.foodintour.it\/wp-content\/uploads\/2024\/02\/mulino-porta-di-sotto-mondaino-1024x683-1.jpg 1024w, https:\/\/www.foodintour.it\/wp-content\/uploads\/2024\/02\/mulino-porta-di-sotto-mondaino-1024x683-1-300x200.jpg 300w, https:\/\/www.foodintour.it\/wp-content\/uploads\/2024\/02\/mulino-porta-di-sotto-mondaino-1024x683-1-768x512.jpg 768w, https:\/\/www.foodintour.it\/wp-content\/uploads\/2024\/02\/mulino-porta-di-sotto-mondaino-1024x683-1-705x470.jpg 705w\" data-sizes=\"(max-width: 1024px) 100vw, 1024px\" class='av-horizontal-gallery-link' aria-hidden='true' data-av_icon='\ue869' data-av_iconfont='entypo-fontello' title='' alt=''><\/a><\/div><div class=\"av-horizontal-gallery-wrap noHover\"><img decoding=\"async\" class='wp-image-99999074 avia-img-lazy-loading-not-99999074 av-horizontal-gallery-img' width=\"1000\" height=\"1000\" src=\"https:\/\/www.foodintour.it\/wp-content\/uploads\/2024\/02\/Fermentato-nel-grano.jpg\" title='formaggio di fossa Fermentato-nel-grano' alt='' srcset=\"https:\/\/www.foodintour.it\/wp-content\/uploads\/2024\/02\/Fermentato-nel-grano.jpg 1000w, https:\/\/www.foodintour.it\/wp-content\/uploads\/2024\/02\/Fermentato-nel-grano-300x300.jpg 300w, https:\/\/www.foodintour.it\/wp-content\/uploads\/2024\/02\/Fermentato-nel-grano-80x80.jpg 80w, https:\/\/www.foodintour.it\/wp-content\/uploads\/2024\/02\/Fermentato-nel-grano-768x768.jpg 768w, https:\/\/www.foodintour.it\/wp-content\/uploads\/2024\/02\/Fermentato-nel-grano-36x36.jpg 36w, https:\/\/www.foodintour.it\/wp-content\/uploads\/2024\/02\/Fermentato-nel-grano-180x180.jpg 180w, https:\/\/www.foodintour.it\/wp-content\/uploads\/2024\/02\/Fermentato-nel-grano-705x705.jpg 705w\" sizes=\"(max-width: 1000px) 100vw, 1000px\" \/><a href=\"https:\/\/www.foodintour.it\/wp-content\/uploads\/2024\/02\/Fermentato-nel-grano.jpg\" data-srcset=\"https:\/\/www.foodintour.it\/wp-content\/uploads\/2024\/02\/Fermentato-nel-grano.jpg 1000w, https:\/\/www.foodintour.it\/wp-content\/uploads\/2024\/02\/Fermentato-nel-grano-300x300.jpg 300w, https:\/\/www.foodintour.it\/wp-content\/uploads\/2024\/02\/Fermentato-nel-grano-80x80.jpg 80w, https:\/\/www.foodintour.it\/wp-content\/uploads\/2024\/02\/Fermentato-nel-grano-768x768.jpg 768w, https:\/\/www.foodintour.it\/wp-content\/uploads\/2024\/02\/Fermentato-nel-grano-36x36.jpg 36w, https:\/\/www.foodintour.it\/wp-content\/uploads\/2024\/02\/Fermentato-nel-grano-180x180.jpg 180w, https:\/\/www.foodintour.it\/wp-content\/uploads\/2024\/02\/Fermentato-nel-grano-705x705.jpg 705w\" data-sizes=\"(max-width: 1000px) 100vw, 1000px\" class='av-horizontal-gallery-link' aria-hidden='true' data-av_icon='\ue869' data-av_iconfont='entypo-fontello' title='' alt=''><\/a><\/div><div class=\"av-horizontal-gallery-wrap noHover\"><img decoding=\"async\" class='wp-image-99999097 avia-img-lazy-loading-not-99999097 av-horizontal-gallery-img' width=\"800\" height=\"600\" src=\"https:\/\/www.foodintour.it\/wp-content\/uploads\/2024\/02\/Formaggio-di-Fossa-Mondaino.jpg\" title='Formaggio-di-Fossa-Mondaino' alt='' srcset=\"https:\/\/www.foodintour.it\/wp-content\/uploads\/2024\/02\/Formaggio-di-Fossa-Mondaino.jpg 800w, https:\/\/www.foodintour.it\/wp-content\/uploads\/2024\/02\/Formaggio-di-Fossa-Mondaino-300x225.jpg 300w, https:\/\/www.foodintour.it\/wp-content\/uploads\/2024\/02\/Formaggio-di-Fossa-Mondaino-768x576.jpg 768w, https:\/\/www.foodintour.it\/wp-content\/uploads\/2024\/02\/Formaggio-di-Fossa-Mondaino-705x529.jpg 705w\" sizes=\"(max-width: 800px) 100vw, 800px\" \/><a href=\"https:\/\/www.foodintour.it\/wp-content\/uploads\/2024\/02\/Formaggio-di-Fossa-Mondaino.jpg\" data-srcset=\"https:\/\/www.foodintour.it\/wp-content\/uploads\/2024\/02\/Formaggio-di-Fossa-Mondaino.jpg 800w, https:\/\/www.foodintour.it\/wp-content\/uploads\/2024\/02\/Formaggio-di-Fossa-Mondaino-300x225.jpg 300w, https:\/\/www.foodintour.it\/wp-content\/uploads\/2024\/02\/Formaggio-di-Fossa-Mondaino-768x576.jpg 768w, https:\/\/www.foodintour.it\/wp-content\/uploads\/2024\/02\/Formaggio-di-Fossa-Mondaino-705x529.jpg 705w\" data-sizes=\"(max-width: 800px) 100vw, 800px\" class='av-horizontal-gallery-link' aria-hidden='true' data-av_icon='\ue869' data-av_iconfont='entypo-fontello' title='' alt=''><\/a><\/div><\/div><\/div><\/div>\n<div id='av_section_1'  class='avia-section av-av_section-134acd67c3907d8759d5bb71b8bfc7c2 footer_color avia-section-default avia-no-border-styling  avia-builder-el-1  el_after_av_horizontal_gallery  el_before_av_section  avia-bg-style-scroll container_wrap sidebar_right'  ><div class='container av-section-cont-open' ><div class='template-page content  av-content-small alpha units'><div class='post-entry post-entry-type-page post-entry-99999072'><div class='entry-content-wrapper clearfix'>\n\n<style type=\"text\/css\" data-created_by=\"avia_inline_auto\" id=\"style-css-av-lg3j9yqg-865e949978f8ccd9f11f674afa5c019a\">\n#top .av-special-heading.av-lg3j9yqg-865e949978f8ccd9f11f674afa5c019a{\npadding-bottom:10px;\n}\nbody .av-special-heading.av-lg3j9yqg-865e949978f8ccd9f11f674afa5c019a .av-special-heading-tag .heading-char{\nfont-size:25px;\n}\n.av-special-heading.av-lg3j9yqg-865e949978f8ccd9f11f674afa5c019a .av-subheading{\nfont-size:15px;\n}\n<\/style>\n<div  class='av-special-heading av-lg3j9yqg-865e949978f8ccd9f11f674afa5c019a av-special-heading-h1 blockquote modern-quote  avia-builder-el-2  el_before_av_textblock  avia-builder-el-first '><h1 class='av-special-heading-tag'  itemprop=\"headline\"  >Tasting Experience: PDO Formaggio di Fossa cheese<\/h1><div class=\"special-heading-border\"><div class=\"special-heading-inner-border\"><\/div><\/div><\/div>\n<section  class='av_textblock_section av-lg3jaj28-4e32951edd6880ec08010583b8e0d49a'  itemscope=\"itemscope\" itemtype=\"https:\/\/schema.org\/CreativeWork\" ><div class='avia_textblock'  itemprop=\"text\" ><p>In the territories straddling between Romagna and Marche, the tradition of pit cheese is traced back to the Middle Ages. It is here that, at the end of the aging process, the flavorful PDO Formaggio di Fossa cheese is born.<\/p>\n<\/div><\/section>\n\n<\/div><\/div><\/div><!-- close content main div --><\/div><\/div><div id='av_section_2'  class='avia-section av-av_section-f5cdf9945c56929d6d3b87b9f1521b8a main_color avia-section-default avia-no-border-styling  avia-builder-el-4  el_after_av_section  el_before_av_postcontent  avia-bg-style-scroll container_wrap sidebar_right'  ><div class='container av-section-cont-open' ><div class='template-page content  av-content-small alpha units'><div class='post-entry post-entry-type-page post-entry-99999072'><div class='entry-content-wrapper clearfix'>\n<div class='flex_column av-av_one_full-7714eba142aeda1f8b5272a3c372b279 av_one_full  avia-builder-el-5  avia-builder-el-no-sibling  first flex_column_div '     ><style type=\"text\/css\" data-created_by=\"avia_inline_auto\" id=\"style-css-av-lg3jfxk5-9303ac57cf2074e7d79a36f9f9c0079d\">\n#top .av_textblock_section.av-lg3jfxk5-9303ac57cf2074e7d79a36f9f9c0079d .avia_textblock{\n-webkit-column-count:2;\n-moz-column-count:2;\ncolumn-count:2;\n-webkit-column-gap:5%;\n-moz-column-gap:5%;\ncolumn-gap:5%;\n}\n\n@media only screen and (max-width: 767px){ \n#top .av_textblock_section.av-lg3jfxk5-9303ac57cf2074e7d79a36f9f9c0079d .avia_textblock{\ncolumn-count:1;\n}\n.av_textblock_section.av-lg3jfxk5-9303ac57cf2074e7d79a36f9f9c0079d .avia_textblock.av_multi_colums > p:first-child{\nmargin-top:0.85em;\n}\n}\n<\/style>\n<section  class='av_textblock_section av-lg3jfxk5-9303ac57cf2074e7d79a36f9f9c0079d'  itemscope=\"itemscope\" itemtype=\"https:\/\/schema.org\/CreativeWork\" ><div class='avia_textblock av_multi_colums'  itemprop=\"text\" ><p>It is here, in the heart of Romagna, that the artisanal caciottas are aged for 60 days and then placed in the ancient medieval pits, which date back to the 14th century and once belonged to the Malatesta Family. At the end of the aging process, the flavorful PDO Formaggio di Fossa cheese is born. The tasting is a unique sensory journey that allows you to fully experience the rich aromas and complex nuances of this exquisite product: an unforgettable experience for food enthusiasts.<\/p>\n<p><strong><br \/>\nDESCRIPTION:<br \/>\n<\/strong>Inside the evocative aging rooms, guests, following a historical introduction and a narrative of the various production stages, are guided through the tasting of Pit-Cured Cheese and local typical products in a journey through the flavors of the most authentic tradition.<\/p>\n<p><strong><br \/>\n<\/strong><strong>THE EXPERIENCE INCLUDES<\/strong><strong>:<\/strong><\/p>\n<ul>\n<li>Guided cheese tasting with 3 different aging profiles<\/li>\n<li>Tasting of local products such as cold cuts buffet,traditional flatbread (piadina), jams e sweets.<\/li>\n<li>All paired with Sangiovese wine from the hills<\/li>\n<\/ul>\n<p><strong><br \/>\nPERIOD:<\/strong> Year-round<br \/>\n<strong>WHERE:<\/strong> Cesena and Rimini area<br \/>\n<strong>DURATION:<\/strong> 1 hours<br \/>\n<strong>GROUP SIZE:<\/strong> Minimum 2 &#8211; Maximum 40<\/p>\n<p><strong>ADDITIONAL SERVICES AVAILABLE:<\/strong><\/p>\n<ul>\n<li>Traditional lunch in a local tavern<\/li>\n<li>Guided tour of the nearby village of Santarcangelo di Romagna<\/li>\n<li>Cooking class on making Romagnola flatbread (piadina) and lunch at a farmhouse<\/li>\n<\/ul>\n<p><strong>NOT INCLUDED IN THE PRICE:<\/strong><\/p>\n<ul>\n<li>Personal insurance in case of accidental injuries<\/li>\n<li>Anything not mentioned in the &#8220;Experience includes&#8221; section<\/li>\n<li>Transportation<\/li>\n<\/ul>\n<\/div><\/section><\/div>\n\n[av_section min_height='' min_height_px='500px' padding='large' shadow='no-shadow' bottom_border='no-border-styling' id='flights' color='alternate_color' custom_bg='' src='' attachment='' attachment_size='' attach='scroll' position='top left' repeat='no-repeat' video='' video_ratio='16:9' overlay_opacity='0.5' overlay_color='' overlay_pattern='' overlay_custom_pattern='' av_uid='av-46cuntja7']\r\n\r\n[av_heading heading='Scrivici' tag='h3' style='blockquote modern-quote modern-centered' subheading_active='' show_icon='' icon='ue800' font='entypo-fontello' size='44' av-desktop-font-size-title='' av-medium-font-size-title='' av-small-font-size-title='' av-mini-font-size-title='' subheading_size='15' av-desktop-font-size='' av-medium-font-size='' av-small-font-size='' av-mini-font-size='' icon_size='' av-desktop-font-size-1='' av-medium-font-size-1='' av-small-font-size-1='' av-mini-font-size-1='' color='' custom_font='#ffffff' subheading_color='' seperator_color='' icon_color='' margin='' margin_sync='true' av-desktop-margin='' av-desktop-margin_sync='true' av-medium-margin='' av-medium-margin_sync='true' av-small-margin='' av-small-margin_sync='true' av-mini-margin='' av-mini-margin_sync='true' headline_padding='' headline_padding_sync='true' av-desktop-headline_padding='' av-desktop-headline_padding_sync='true' av-medium-headline_padding='' av-medium-headline_padding_sync='true' av-small-headline_padding='' av-small-headline_padding_sync='true' av-mini-headline_padding='' av-mini-headline_padding_sync='true' padding='20' av-desktop-padding='' av-medium-padding='' av-small-padding='' av-mini-padding='' icon_padding='10' av-desktop-icon_padding='' av-medium-icon_padding='' av-small-icon_padding='' av-mini-icon_padding='' link='' link_target='' id='' custom_class='' template_class='' av_uid='av-d3zbfj6n' sc_version='1.0' admin_preview_bg=''][\/av_heading]\r\n\r\n[av_contact title='' button='Inviare' on_send='' sent='Il tuo messaggio \u00e8 stato inviato!' link='manually,http:\/\/' with_errors='yes' captcha='' captcha_theme='light' captcha_size='normal' captcha_score='0.5' email='info@foodintour.it, contatti@paoluccimarketing.com' from_email='info@foodintour.it' subject='Email da Charming Locations - Gourmet point' autoresponder_email='info@foodintour.it' autoresponder_reply_to='info@foodintour.it' autoresponder_subject='Grazie per averci contattato' autorespond='Vi risponderemo al pi\u00f9 presto!' autorespond_after='' hide_labels='aviaTBhide_labels' form_align='' color='' heading_tag='' heading_class='' alb_description='' id='' custom_class='' template_class='' aria_label='' av_uid='av-lgc98120' sc_version='1.0' admin_preview_bg='']\r\n[av_contact_field type='text' label='Nome' options='' check='is_empty' element_display='' width='element_half' headline_tag='h3' av_uid='av-3dqdvzu8v' sc_version='1.0' multi_select='' av_contact_preselect=''][\/av_contact_field]\r\n[av_contact_field type='text' label='Cognome' options='' check='is_empty' element_display='' width='element_half' headline_tag='h3' av_uid='av-2y9jyy8kf' sc_version='1.0' multi_select='' av_contact_preselect=''][\/av_contact_field]\r\n[av_contact_field type='text' label='E-Mail' options='' check='is_email' element_display='' width='element_half' headline_tag='h3' av_uid='av-2p56hhiov' sc_version='1.0' multi_select='' av_contact_preselect=''][\/av_contact_field]\r\n[av_contact_field type='text' label='Telefono' options='' check='is_phone' element_display='' width='element_half' headline_tag='h3' av_uid='av-2e6bxdm8v' sc_version='1.0'][\/av_contact_field]\r\n[av_contact_field type='datepicker' label='Arrivo' options='' check='is_empty' element_display='' width='element_half' headline_tag='h3' av_uid='av-1utfiquvz' sc_version='1.0' multi_select='' av_contact_preselect=''][\/av_contact_field]\r\n[av_contact_field type='datepicker' label='Partenza' options='' check='is_empty' element_display='' width='element_half' headline_tag='h3' av_uid='av-1nso7vdun' sc_version='1.0' multi_select='' av_contact_preselect=''][\/av_contact_field]\r\n[av_contact_field type='select' label='N\u00b0 adulti' options='1,2,3,4,5,6,7,8,9,10,11,12,13,14,15,16,17,18,19,20,21,22,23,24,25,26,27,28,29,30' check='is_empty' element_display='' width='element_half' headline_tag='h3' av_uid='av-17i2mkw67' sc_version='1.0' multi_select='' av_contact_preselect=''][\/av_contact_field]\r\n[av_contact_field type='select' label='N\u00b0 bambini' options='1,2,3,4,5,6,7,8,9,10' check='' element_display='' width='element_half' headline_tag='h3' av_uid='av-xxsx63fj' sc_version='1.0' multi_select='' av_contact_preselect=''][\/av_contact_field]\r\n[av_contact_field type='textarea' label='Messaggio' options='' check='is_empty' element_display='' width='' headline_tag='h3' av_uid='av-f9ccfysf' sc_version='1.0' multi_select='' av_contact_preselect=''][\/av_contact_field]\r\n[\/av_contact]\r\n\r\n[\/av_section]\n<div id='location'  class='av-layout-grid-container av-av_layout_row-b2d1fe0f29c2ac2ac87142a3c6be739f entry-content-wrapper main_color av-flex-cells  avia-builder-el-8  el_after_av_postcontent  avia-builder-el-last  grid-row-not-first  container_wrap sidebar_right'  >\n\n<style type=\"text\/css\" data-created_by=\"avia_inline_auto\" id=\"style-css-av-av_cell_one_full-360d7cbc17e5ea5ca4b0d4675f66d4a5\">\n.flex_cell.av-av_cell_one_full-360d7cbc17e5ea5ca4b0d4675f66d4a5{\nvertical-align:top;\n}\n.responsive #top #wrap_all .flex_cell.av-av_cell_one_full-360d7cbc17e5ea5ca4b0d4675f66d4a5{\npadding:0px 0px 0px 0px !important;\n}\n<\/style>\n<div class='flex_cell av-av_cell_one_full-360d7cbc17e5ea5ca4b0d4675f66d4a5 av-gridrow-cell av_one_full no_margin  avia-builder-el-9  avia-builder-el-no-sibling  av-zero-padding' ><div class='flex_cell_inner'><div  class='av_gmaps_sc_main_wrap av_gmaps_main_wrap '><div id='av_gmap_0' class='avia-google-map-container avia-google-map-sc av_gmaps_show_unconditionally av-no-fallback-img ' data-mapid='av_gmap_0'  style='height: 300px;'><a class=\"av_gmaps_browser_disabled av_text_confirm_link av_text_confirm_link_visible\" href=\"https:\/\/www.google.com\/maps\/search\/?api=1&amp;query=Via%20Camillo%20Benso%20Conte%20di%20Cavour,%201%20%20modena\" target=\"_blank\" rel=\"noopener\">Maps were disabled by the visitor on this site. Click to open the map in a new window.<\/a><\/div><\/div>\n<\/div><\/div>\n<\/div>\n","protected":false},"excerpt":{"rendered":"","protected":false},"featured_media":99999076,"comment_status":"closed","ping_status":"closed","template":"","tags":[],"portfolio_entries":[174],"class_list":["post-99999072","portfolio","type-portfolio","status-publish","has-post-thumbnail","hentry","portfolio_entries-gourmet-point-en"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v28.6 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Tasting Experience: PDO Formaggio di Fossa cheese - Food in Tour<\/title>\n<meta name=\"description\" content=\"In the territories straddling between Romagna and Marche, the tradition of pit cheese is traced back to the Middle Ages. It is here that, at the end of the aging process, the flavorful PDO Formaggio di Fossa cheese is born..\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.foodintour.it\/en\/esperienze\/tasting-fossa-cheese\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Tasting Experience: PDO Formaggio di Fossa cheese - Food in Tour\" \/>\n<meta property=\"og:description\" content=\"In the territories straddling between Romagna and Marche, the tradition of pit cheese is traced back to the Middle Ages. It is here that, at the end of the aging process, the flavorful PDO Formaggio di Fossa cheese is born..\" \/>\n<meta property=\"og:url\" content=\"https:\/\/www.foodintour.it\/en\/esperienze\/tasting-fossa-cheese\/\" \/>\n<meta property=\"og:site_name\" content=\"Food in Tour\" \/>\n<meta property=\"article:modified_time\" content=\"2024-02-02T19:49:17+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/www.foodintour.it\/wp-content\/uploads\/2024\/02\/sogliano.jpg\" \/>\n\t<meta property=\"og:image:width\" content=\"512\" \/>\n\t<meta property=\"og:image:height\" content=\"384\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/jpeg\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"Est. reading time\" \/>\n\t<meta name=\"twitter:data1\" content=\"4 minutes\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\\\/\\\/schema.org\",\"@graph\":[{\"@type\":\"WebPage\",\"@id\":\"https:\\\/\\\/www.foodintour.it\\\/en\\\/esperienze\\\/tasting-fossa-cheese\\\/\",\"url\":\"https:\\\/\\\/www.foodintour.it\\\/en\\\/esperienze\\\/tasting-fossa-cheese\\\/\",\"name\":\"Tasting Experience: PDO Formaggio di Fossa cheese - Food in Tour\",\"isPartOf\":{\"@id\":\"https:\\\/\\\/www.foodintour.it\\\/en\\\/#website\"},\"primaryImageOfPage\":{\"@id\":\"https:\\\/\\\/www.foodintour.it\\\/en\\\/esperienze\\\/tasting-fossa-cheese\\\/#primaryimage\"},\"image\":{\"@id\":\"https:\\\/\\\/www.foodintour.it\\\/en\\\/esperienze\\\/tasting-fossa-cheese\\\/#primaryimage\"},\"thumbnailUrl\":\"https:\\\/\\\/www.foodintour.it\\\/wp-content\\\/uploads\\\/2024\\\/02\\\/sogliano.jpg\",\"datePublished\":\"2024-02-02T15:56:19+00:00\",\"dateModified\":\"2024-02-02T19:49:17+00:00\",\"description\":\"In the territories straddling between Romagna and Marche, the tradition of pit cheese is traced back to the Middle Ages. It is here that, at the end of the aging process, the flavorful PDO Formaggio di Fossa cheese is born..\",\"breadcrumb\":{\"@id\":\"https:\\\/\\\/www.foodintour.it\\\/en\\\/esperienze\\\/tasting-fossa-cheese\\\/#breadcrumb\"},\"inLanguage\":\"en-US\",\"potentialAction\":[{\"@type\":\"ReadAction\",\"target\":[\"https:\\\/\\\/www.foodintour.it\\\/en\\\/esperienze\\\/tasting-fossa-cheese\\\/\"]}]},{\"@type\":\"ImageObject\",\"inLanguage\":\"en-US\",\"@id\":\"https:\\\/\\\/www.foodintour.it\\\/en\\\/esperienze\\\/tasting-fossa-cheese\\\/#primaryimage\",\"url\":\"https:\\\/\\\/www.foodintour.it\\\/wp-content\\\/uploads\\\/2024\\\/02\\\/sogliano.jpg\",\"contentUrl\":\"https:\\\/\\\/www.foodintour.it\\\/wp-content\\\/uploads\\\/2024\\\/02\\\/sogliano.jpg\",\"width\":512,\"height\":384,\"caption\":\"OLYMPUS DIGITAL CAMERA\"},{\"@type\":\"BreadcrumbList\",\"@id\":\"https:\\\/\\\/www.foodintour.it\\\/en\\\/esperienze\\\/tasting-fossa-cheese\\\/#breadcrumb\",\"itemListElement\":[{\"@type\":\"ListItem\",\"position\":1,\"name\":\"Home\",\"item\":\"https:\\\/\\\/www.foodintour.it\\\/en\\\/home\\\/\"},{\"@type\":\"ListItem\",\"position\":2,\"name\":\"Tasting Experience: PDO Formaggio di Fossa cheese\"}]},{\"@type\":\"WebSite\",\"@id\":\"https:\\\/\\\/www.foodintour.it\\\/en\\\/#website\",\"url\":\"https:\\\/\\\/www.foodintour.it\\\/en\\\/\",\"name\":\"https:\\\/\\\/www.foodintour.it\",\"description\":\"DMC per viaggi di gruppo in Emilia Romagna, Marche e Toscana\",\"publisher\":{\"@id\":\"https:\\\/\\\/www.foodintour.it\\\/en\\\/#organization\"},\"potentialAction\":[{\"@type\":\"SearchAction\",\"target\":{\"@type\":\"EntryPoint\",\"urlTemplate\":\"https:\\\/\\\/www.foodintour.it\\\/en\\\/?s={search_term_string}\"},\"query-input\":{\"@type\":\"PropertyValueSpecification\",\"valueRequired\":true,\"valueName\":\"search_term_string\"}}],\"inLanguage\":\"en-US\"},{\"@type\":\"Organization\",\"@id\":\"https:\\\/\\\/www.foodintour.it\\\/en\\\/#organization\",\"name\":\"https:\\\/\\\/www.foodintour.it\",\"url\":\"https:\\\/\\\/www.foodintour.it\\\/en\\\/\",\"logo\":{\"@type\":\"ImageObject\",\"inLanguage\":\"en-US\",\"@id\":\"https:\\\/\\\/www.foodintour.it\\\/en\\\/#\\\/schema\\\/logo\\\/image\\\/\",\"url\":\"https:\\\/\\\/www.foodintour.it\\\/wp-content\\\/uploads\\\/2020\\\/11\\\/logo-150x150-1.png\",\"contentUrl\":\"https:\\\/\\\/www.foodintour.it\\\/wp-content\\\/uploads\\\/2020\\\/11\\\/logo-150x150-1.png\",\"width\":150,\"height\":150,\"caption\":\"https:\\\/\\\/www.foodintour.it\"},\"image\":{\"@id\":\"https:\\\/\\\/www.foodintour.it\\\/en\\\/#\\\/schema\\\/logo\\\/image\\\/\"}}]}<\/script>\n<!-- \/ Yoast SEO plugin. -->","yoast_head_json":{"title":"Tasting Experience: PDO Formaggio di Fossa cheese - Food in Tour","description":"In the territories straddling between Romagna and Marche, the tradition of pit cheese is traced back to the Middle Ages. It is here that, at the end of the aging process, the flavorful PDO Formaggio di Fossa cheese is born..","robots":{"index":"index","follow":"follow","max-snippet":"max-snippet:-1","max-image-preview":"max-image-preview:large","max-video-preview":"max-video-preview:-1"},"canonical":"https:\/\/www.foodintour.it\/en\/esperienze\/tasting-fossa-cheese\/","og_locale":"en_US","og_type":"article","og_title":"Tasting Experience: PDO Formaggio di Fossa cheese - Food in Tour","og_description":"In the territories straddling between Romagna and Marche, the tradition of pit cheese is traced back to the Middle Ages. It is here that, at the end of the aging process, the flavorful PDO Formaggio di Fossa cheese is born..","og_url":"https:\/\/www.foodintour.it\/en\/esperienze\/tasting-fossa-cheese\/","og_site_name":"Food in Tour","article_modified_time":"2024-02-02T19:49:17+00:00","og_image":[{"width":512,"height":384,"url":"https:\/\/www.foodintour.it\/wp-content\/uploads\/2024\/02\/sogliano.jpg","type":"image\/jpeg"}],"twitter_card":"summary_large_image","twitter_misc":{"Est. reading time":"4 minutes"},"schema":{"@context":"https:\/\/schema.org","@graph":[{"@type":"WebPage","@id":"https:\/\/www.foodintour.it\/en\/esperienze\/tasting-fossa-cheese\/","url":"https:\/\/www.foodintour.it\/en\/esperienze\/tasting-fossa-cheese\/","name":"Tasting Experience: PDO Formaggio di Fossa cheese - Food in Tour","isPartOf":{"@id":"https:\/\/www.foodintour.it\/en\/#website"},"primaryImageOfPage":{"@id":"https:\/\/www.foodintour.it\/en\/esperienze\/tasting-fossa-cheese\/#primaryimage"},"image":{"@id":"https:\/\/www.foodintour.it\/en\/esperienze\/tasting-fossa-cheese\/#primaryimage"},"thumbnailUrl":"https:\/\/www.foodintour.it\/wp-content\/uploads\/2024\/02\/sogliano.jpg","datePublished":"2024-02-02T15:56:19+00:00","dateModified":"2024-02-02T19:49:17+00:00","description":"In the territories straddling between Romagna and Marche, the tradition of pit cheese is traced back to the Middle Ages. It is here that, at the end of the aging process, the flavorful PDO Formaggio di Fossa cheese is born..","breadcrumb":{"@id":"https:\/\/www.foodintour.it\/en\/esperienze\/tasting-fossa-cheese\/#breadcrumb"},"inLanguage":"en-US","potentialAction":[{"@type":"ReadAction","target":["https:\/\/www.foodintour.it\/en\/esperienze\/tasting-fossa-cheese\/"]}]},{"@type":"ImageObject","inLanguage":"en-US","@id":"https:\/\/www.foodintour.it\/en\/esperienze\/tasting-fossa-cheese\/#primaryimage","url":"https:\/\/www.foodintour.it\/wp-content\/uploads\/2024\/02\/sogliano.jpg","contentUrl":"https:\/\/www.foodintour.it\/wp-content\/uploads\/2024\/02\/sogliano.jpg","width":512,"height":384,"caption":"OLYMPUS DIGITAL CAMERA"},{"@type":"BreadcrumbList","@id":"https:\/\/www.foodintour.it\/en\/esperienze\/tasting-fossa-cheese\/#breadcrumb","itemListElement":[{"@type":"ListItem","position":1,"name":"Home","item":"https:\/\/www.foodintour.it\/en\/home\/"},{"@type":"ListItem","position":2,"name":"Tasting Experience: PDO Formaggio di Fossa cheese"}]},{"@type":"WebSite","@id":"https:\/\/www.foodintour.it\/en\/#website","url":"https:\/\/www.foodintour.it\/en\/","name":"https:\/\/www.foodintour.it","description":"DMC per viaggi di gruppo in Emilia Romagna, Marche e Toscana","publisher":{"@id":"https:\/\/www.foodintour.it\/en\/#organization"},"potentialAction":[{"@type":"SearchAction","target":{"@type":"EntryPoint","urlTemplate":"https:\/\/www.foodintour.it\/en\/?s={search_term_string}"},"query-input":{"@type":"PropertyValueSpecification","valueRequired":true,"valueName":"search_term_string"}}],"inLanguage":"en-US"},{"@type":"Organization","@id":"https:\/\/www.foodintour.it\/en\/#organization","name":"https:\/\/www.foodintour.it","url":"https:\/\/www.foodintour.it\/en\/","logo":{"@type":"ImageObject","inLanguage":"en-US","@id":"https:\/\/www.foodintour.it\/en\/#\/schema\/logo\/image\/","url":"https:\/\/www.foodintour.it\/wp-content\/uploads\/2020\/11\/logo-150x150-1.png","contentUrl":"https:\/\/www.foodintour.it\/wp-content\/uploads\/2020\/11\/logo-150x150-1.png","width":150,"height":150,"caption":"https:\/\/www.foodintour.it"},"image":{"@id":"https:\/\/www.foodintour.it\/en\/#\/schema\/logo\/image\/"}}]}},"_links":{"self":[{"href":"https:\/\/www.foodintour.it\/en\/wp-json\/wp\/v2\/portfolio\/99999072","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.foodintour.it\/en\/wp-json\/wp\/v2\/portfolio"}],"about":[{"href":"https:\/\/www.foodintour.it\/en\/wp-json\/wp\/v2\/types\/portfolio"}],"replies":[{"embeddable":true,"href":"https:\/\/www.foodintour.it\/en\/wp-json\/wp\/v2\/comments?post=99999072"}],"version-history":[{"count":5,"href":"https:\/\/www.foodintour.it\/en\/wp-json\/wp\/v2\/portfolio\/99999072\/revisions"}],"predecessor-version":[{"id":99999101,"href":"https:\/\/www.foodintour.it\/en\/wp-json\/wp\/v2\/portfolio\/99999072\/revisions\/99999101"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.foodintour.it\/en\/wp-json\/wp\/v2\/media\/99999076"}],"wp:attachment":[{"href":"https:\/\/www.foodintour.it\/en\/wp-json\/wp\/v2\/media?parent=99999072"}],"wp:term":[{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.foodintour.it\/en\/wp-json\/wp\/v2\/tags?post=99999072"},{"taxonomy":"portfolio_entries","embeddable":true,"href":"https:\/\/www.foodintour.it\/en\/wp-json\/wp\/v2\/portfolio_entries?post=99999072"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}